Red Baron’s Classic Crust pepperoni pizzas are what I keep in the freezer as an emergency pizza. Red Baron pizzas are cheap, they’re reliable, and they’re delicious… as delicious as a piping hot fresh pizza? Maybe not, but they definitely beat most other frozen pizzas and you can’t beat the value.
The “classic crust” is thin and crispy with a buttery taste. For the best result, I pop it on the oven on a baking sheet at 400 degrees until it looks like it’s done. The cheese won’t brown a lot but the pepperonis crisp up perfectly. I love these pizzas and have ever since I was a kid! Stock up next time they’re on sale and thank me next time you’re snowed in and need a snack.
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